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Analisis food product: studi food cost dan pedoman training
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Availability
#
Perpustakaan S2
664.07 BAR a
00211
Available
#
Perpustakaan S2
664.07 BAR a
00938
Available
Detail Information
| Series Title |
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|---|---|
| Call Number |
664.07 BAR a
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| Publisher | ANDI : Yogyakarta., 2005 |
| Collation |
viii, 111 hlm.; ilus., tab.; 23 cm.
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| Language |
Indonesia
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| ISBN/ISSN |
979-731-588-6
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| Classification |
664.07
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| Content Type |
-
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| Media Type |
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|---|---|
| Carrier Type |
-
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| Edition |
Ed. 1
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| Subject(s) | |
| Specific Detail Info |
-
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| Statement of Responsibility |
-
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Other version/related
No other version available
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