Image of Manual restaurant hotel: panduan dasar pelaksanaan operasional pada usaha perhotelan

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Manual restaurant hotel: panduan dasar pelaksanaan operasional pada usaha perhotelan



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Perpustakaan S2 647.95 MAN
00696
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Perpustakaan S2 647.95 MAN
00697
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Perpustakaan S2 647.95 MAN
00698
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Perpustakaan S2 647.95 MAN
00699
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Detail Information

Series Title
-
Call Number
647.95 MAN
Publisher Departemen Pariwisata, Pos, dan Telekomunikasi Direktorat Jenderal Pariwisata : Jakarta.,
Collation
43 hlm.; tab.; 29 cm.
Language
Indonesia
ISBN/ISSN
-
Classification
647.95
Content Type
-
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Specific Detail Info
-
Statement of Responsibility

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