Image of A manual of staff management in the hotel and catering industry

Text

A manual of staff management in the hotel and catering industry



Description Not Available


Availability

#
Perpustakaan S2 647.940 68 MAG m
00945
Available

Detail Information

Series Title
-
Call Number
647.940 68 MAG m
Publisher Heinemann Professional Publishing : London.,
Collation
xiv, 338 hlm.; ilus., tab.; 22 cm.
Language
English
ISBN/ISSN
0-434-91198-4
Classification
647.940 68
Content Type
-
Media Type
-
Carrier Type
-
Edition
Cet. 1
Subject(s)
Specific Detail Info
-
Statement of Responsibility

Other version/related

No other version available




Information


Web Online Public Access Catalog - Use the search options to find documents quickly