ANALISIS EFEKTIVITAS PENERAPAN KONSEP 5R DALAM PENGELOLAAN SISA MAKANAN DI INSTALASI RSJD | PERPUSTAKAAN STIEPARI SEMARANG

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ANALISIS EFEKTIVITAS PENERAPAN KONSEP 5R DALAM PENGELOLAAN SISA MAKANAN DI INSTALASI RSJD

RIZAL ADY MEHDY - Personal Name;

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My Library A 015 MH 2024

A 015-MH-2024

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Series Title: -
Call Number: A 015 MH 2024
Publisher: Semarang : STIEPARI PRESS., 2024
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Language: Indonesia
ISBN/ISSN: -
Classification: NONE
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Subject(s): MANAJEMEN PERHOTELAN
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